Smoked Salaya restaurant is in Khlong Thawi Watthana soi. It’s round Phutthamonthon 4, the shop is located in Anya’s place. Parking lot is available.
The atmosphere is good for drinking and chill. It’s outdoor with fan and open kitchen. They have a dry-aged fridge. You can select the meat, they have many kinds of beef such as Dino ribs or beef ribs, striploin, ribs eye smoked from 8 - 14 hours.
Today, Bob's come to try 3-4 menus,
First dish
Signature Dino ribs, smoked, for 14 hours
💟 Pork that is two parts - pork belly and pork jowl is smoked 8 hours.
Those are very tender, have a smoke smell. It tasty
💟 The new menu Fried rice special recipe from Chef pam top with smoked Angus ribeye beef, The chef told me this menu will release next month.
This menu should eat certainly because the pot is very hot. It comes medium rare but changes to medium very quick.
I really recommend this menu especially the fried rice is really delicious. You should put the rice with raw eggs and Chili. It’s perfect.
The other dish is💟 Salad
Smoked
☎️: 083-616-5716
Location: https://www.google.co.th/search?q=smoked+%E0%B8%A8%E0%B8%B2%E0%B8%A5%E0%B8%B2%E0%B8%A2%E0%B8%B2&ie=UTF-8&oe=UTF-8&hl=en-th&client=safari#
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